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Sandwich Time!


Yamagata 1st MRB

Favorite Sadwiches  

22 members have voted

  1. 1. Bread

    • White
      10
    • Wheat
      3
    • Sourdough
      7
    • Whole-Grain
      2
    • Oat
      2
    • Rye
      3
    • Pumpernickle
      3
    • Asiago
      2
    • Bagle
      4
    • Pita
      0
    • Tortilla
      1
    • No Bread! (What?!)
      0
    • Other...
      1
  2. 2. Meats and Fillings

    • Ham
      8
    • Turkey
      12
    • Roast Beef
      11
    • Chicken
      6
    • Pastrami
      2
    • Bologna
      3
    • Salami
      5
    • Corned Beef
      5
    • Pulled Pork
      6
    • Tuna
      3
    • Fish
      3
    • Peanut Butter
      2
    • Jelly
      1
    • Pepperoni
      7
    • Meatballs
      2
    • Tofu
      1
    • Steak
      7
    • Bacon
      13
    • No Meat! (Vegetarian)
      0
    • Other....
      2
  3. 3. Veggies and Fruit

    • Lettuce
      16
    • Tomatoes
      11
    • Onions
      9
    • Pickles
      9
    • Cucumbers
      3
    • Bell Peppers
      6
    • Jalapenos
      9
    • Banana Peppers
      6
    • Sprouts
      4
    • Spinach
      2
    • Mushrooms
      5
    • Olives
      2
    • Sauerkraut
      4
    • No Veggies!
      3
    • Bananas
      0
    • Apples
      0
    • Pineapple
      0
    • No Fruit!
      5
    • Other...
      1
  4. 4. Condiments

    • Ketchup
      2
    • Mustard (Yellow, Dijon, German, etc)
      8
    • Mayonnaise
      11
    • Thousand Island
      3
    • Barbecue Sauce
      5
    • Hot Sauce
      4
    • Ranch
      6
    • Relish
      2
    • Tartar Sauce
      4
    • Horseradish
      2
    • Pesto
      2
    • Salsa
      1
    • Salt
      8
    • Pepper
      9
    • Steak Sauce
      2
    • Olive Oil
      5
    • Vinegar
      2
    • Marinara
      0
    • No Condiments!
      3
    • Other...
      1
  5. 5. Cheese

    • American
      5
    • Blue Cheese (Gorgonzola)
      1
    • Muenster
      1
    • Swiss
      6
    • Cheddar
      8
    • Monterey Jack
      7
    • Colby Jack
      4
    • Pepper Jack
      7
    • Provolone
      7
    • Cream Cheese
      2
    • Mozzarella
      5
    • Havarti
      3
    • Parmesan
      2
    • Limburger
      1
    • Feta
      2
    • Spray Cheese
      1
    • Nacho Cheese
      1
    • No Cheese!
      3
    • Other...
      1


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There ya go, I tried to cover the basics. Let me know if I missed any popular sandwich fillers. Post your favorite combos or any weird sandwiches you eat!

You've got multiple choice selections, so if you can't decide on one, or if you just like to stack your sandwich high, you can pick them.

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Everyone should try my BLT Bonanza Sandwich

Bacon Lettuce tomato on pumpernickel toasted, with the pickled jalapenos Monterrey Jack Cheese, and a little bit of Aoli (aka Garlic Mayo)

I was a Deli Clerk for 8 years in high-school up into college, a New York Deli which was top rated- we served over 1,500 customers a day- you went home stinking like sliced meat, but the day went by fast, and I used to get $789 a week off the books- for those who don't know what that means (Cash) you would have to claim you own taxes.

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Oof. My favorite sandwich, which I make whenever I can:

Take roast beef, and some roasted turkey/chicken. put them in between two slices of white bread. Spread garlic butter (unsalted butter with roasted garlic cloves mixed in) on both slices of bread (on both sides too) spread a lot of cheddar cheese (yellow and white) ((the kind that you would use with nachos and such). Put lettuce and tomatoes on, and toast the sandwich as a whole by putting it on a pan with some butter in it on your stove burner.

SO FUCKING GOOD

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how in THE WORLD did you forget motherfucking HONEY MUSTARD!!!!

this is unforgivable.

"Mustard (Yellow, Dijon, German, etc)"

I believe 'etc.' covers all the other types mustard. I would have had to made a separate question asking which type of mustard with all the different types that there are... Milled mustard, honey mustard, Chinese spicy mustard, brown mustard, beer mustard, sweet mustard, fruit mustard, dill mustard, garlic mustard, mint mustard, horseradish mustard, Polish mustard, Russian mustard, Irish mustard, I could really go on and on and on... you can mix mustard with just about anything.

I can only put 20 choices per question, I had to prioritize. Sheesh!!

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"Mustard (Yellow, Dijon, German, etc)"

I believe 'etc.' covers all the other types mustard. I would have had to made a separate question asking which type of mustard with all the different types that there are... Milled mustard, honey mustard, Chinese spicy mustard, brown mustard, beer mustard, sweet mustard, fruit mustard, dill mustard, garlic mustard, mint mustard, horseradish mustard, Polish mustard, Russian mustard, Irish mustard, I could really go on and on and on... you can mix mustard with just about anything.

I can only put 20 choices per question, I had to prioritize. Sheesh!!

Way to know your 'tards major.

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